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Post Reply What's your specialty?
Souse Chef
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Posted 5/21/08
seafood dishes!!!! specially the spicy ones.... hmmmmmmmm... @_@
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F / At the studio.
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Posted 5/21/08

inc15 wrote:

seafood dishes!!!! specially the spicy ones.... hmmmmmmmm... @_@


MMMMMMMMMMMMMMMM... I'm hungry for spicy seafood NOW!!! (for breakfast!)
Souse Chef
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Posted 5/21/08

LegendarySucker wrote:

OOOOOOOOOh!!! great topic! My specialty is main course SOUPS, and one pot meals, like jambalaya and chowders and chillis!!!


id like to see some of yer soups LS... *cant wait*
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Posted 6/13/08
Fried rice lol my mom taught me XD
Cook
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22 / F / united arab emira...
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Posted 6/14/08
i absolutely have no skills in cookin , all wat i do is EATIN thats much easier
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30 / F
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Posted 6/14/08
WELL I CAN COOK EVERYTHING BUT I MOST LIKE CAKES AND DESSERTS AND ALSO ITALIAN FOOD
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27 / F / ????
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Posted 6/18/08
some european soup.... but i get the recipe from manga....
success in first try...
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27 / F / ????
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Posted 6/18/08
some european soup.... but i get the recipe from manga....
success in first try...
Cook
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25 / M / Between the bound...
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Posted 6/18/08
What I specialize in? Japanese lunch dishes.

I can cook Tonkatsu (Breaded pork tenderloin) and it's breaded chicken equivalent...Torikatsu?

I can make Tamagoyaki, it's hard though without the special egg pan from japan.

Miso soup was rather easy for me to make

I tried making Onigiri but it didn't come out as good because of the rice im using.

I used to make sour beef broth with potato leaves, radish, onions and tomato (more commonly known to filipinos/as as Sinigang na baka). Right now I can't cause I somewhat forgot how.

I'm currently learning to make egg drop soup, stir-fried bean sprouts and shrimp, and other vegetable dishes.
So many things to learn, so little time
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76 / F / nowhere to be found
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Posted 6/19/08
i dunno.. but i usually experiment when cooking.. -__-
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Posted 6/27/08
my best dish is eggs. lol tasty stuff
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22 / F / under a rock
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Posted 7/21/08
....dessert.....instant ramen.....
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F / online or offline...
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Posted 7/29/08 , edited 7/29/08
my specialty?

hmm, I guess it should be "Seafood/Chicken Gumbo".

just bring extra toilet rollS...
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22 / F / ...In DBSk's hear...
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Posted 9/1/08
My specialty would be fried rice/noodles and chicken curry....and making a cup of ...!!
PastryChef/moderator
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M / California
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Posted 9/1/08
Desserts are the best hahahaha
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