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How do you take your tea?
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100 / F / Ozone
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Posted 12/10/12
Preferably with a handsome gentleman.That aside I prefer Earl gray,English breakfast,green tea or mandarin orange.Always 1 sp sugar and a spot of milk in English tea.Lusianne iced tea in summer.Iwant to try one of those floral teas that opens into a beautiful flower in the pot too.I usally drink my hot tea in a japanese cup just for the ambiance.
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19 / M / La Jolla, CA
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Posted 12/29/12
It's hard to get a box of Yorshire in SoCal, but this is my preferred brand. At first I did the traditional sugar-milk combo that my SUPER KICKASS ENGLISH AP PHYSICS C TEACHER taught me. One day I had to substitute milk n' sugar with something else, so I used some agave nectar and vanilla soymilk I had in the fridge. I thought it was a bit unorthodox at first, but I haven't changed back since! I brew my tea with boiling hot water and bring it to a cool. When I get lucky I get my hands on some whole leaf tea which I just put in a tea holder. Coffee is cool too haha! I like both!
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22 / F / in the TARDIS wit...
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Posted 12/29/12
Light to Medium strength Earl Grey- no milk or sugar

Light Strength Black Tea with Lemon

Light Strength Apple Rosehip

Medium Strength Green Tea/Jasmine Green Tea/Mint Green Tea

I love hot/warm tea, but never really liked Milk Tea like they serve in trendy milk tea bars.
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22 / M / San Francisco Bay...
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Posted 12/29/12
Hot without milk/honey/sugar/etc.
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51 / Bite the pillow.
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Posted 12/29/12
Straight up. No milk/cream or sugar/honey. I like the pure taste of the brew. Same way with coffee actually.

Rajyrr 
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24 / M / Nova Scotia, Canada
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Posted 12/29/12
I don't drink tea often .. but when I do drink tea .. I'll only drink tea with ..

Posted 12/29/12 , edited 12/29/12
Cold with lots of sugar yuummmmmmm




i use to go to the store and chug a gallon after football twoadays
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25 / M / Long Island
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Posted 12/29/12 , edited 12/29/12
I buy some locally made honey from the store and use that.
Posted 12/29/12 , edited 12/29/12
Cold Green tea is my favorite with a little sugar
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25 / M / Massachusetts
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Posted 12/29/12
Depends on my mood and tea, but plain. On occasion I'll add a little sugar.
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31 / M / Scotland
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Posted 12/29/12
Milk and two sugar if it's 'brown tea', untainted if it's green or rice tea.
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26 / M / Other
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Posted 12/30/12 , edited 12/30/12
I drink around 4 liters of tea a day, I prefer it with one sugar per 250ml of tea in the morning but lay off the sugar after lunch.
I prefer a strong flavour but I can't stand the bitter taste of tea without milk, as such I rarely have green tea. As far as temperature is concerned I enjoy it hot but not enough to burn my tongue, but I'll happily drink sweet milk tea cold (as in left on desk overnight cold).
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M / In the middle of...
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Posted 12/30/12 , edited 12/30/12

How do you take your tea?

Shaken, not stirred.

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M / Edo Japan
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Posted 12/30/12

ZingFreelancer wrote:


How do you take your tea?

Shaken, not stirred.



Is that you Mr. Bond?

Sweet Tea is mine.
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23 / M
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Posted 12/30/12
i like mine with a bit of lemon or citrus vodka depending on how i am feeling
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