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To all Collectors: What is/are your white whales?
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41 / F / Now I'm in VA...d...
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Posted 6/5/12
My white whale?? Well, getting the rest of Berserk comes to mind! I swear, how long of a hiatus is Kentaro Miura gonna take!?!?
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22 / M / ZA WARUDO or Stra...
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Posted 6/5/12
Possibly the Formania Sazabi. That thing is extremely rare.
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27 / M
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Posted 6/5/12 , edited 6/5/12
I collect blades. Obviously, I am missing many for my collection.

I currently have two katanas, one Spanish broadsword, one pair of kamas, one saber, one scythe, about a dozen or so 'normal' knives, one bayonet, three hatchets, one kukri, one lumber axe, three or four cleavers, a spear, a javelin, a double-ended throwing blade, five shuriken, one Roman gladius, a flanged mace (the 'flanges' are blades), one kwan dao, and four machetes.


BUT, I think I should start a figurine collection soon. I think I'll try to get some Berserk figurines.
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33 / F / U
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Posted 6/6/12

Kittychi75 wrote:

LOL!! Wishing in one hand and shit in the other! Wow, my dad used to say the EXACT same thing, rest his soul!

But in addition to that list, I'd add Japanese chefs to cook me REAL Japanese food, esp. the ramen that I ate there! Oh, and if they can make me some MOS Burgers(a burger fanchise there), and some CoCo's Ichibanya Curry that's a HUGE bonus!!


See now, I like you, usin' your thinker!! I would like the chef to cook while doing stunts like at a Japanese restaurant. You know, throwing the shrimp tails at your friends who are allergic to shrimp, catching em in his hat, lighting the hibachi on fire, etc.

But really, why limit ourselves to Japanese? I think I need a foreign chef of each nationality.
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19 / M
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Posted 6/6/12
Hellsing Ultimate 5-9/10, I hope they make an announcement about the release of these dvd's
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