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Post Reply Calling all sandwich lovers!
Posted 3/1/16
I will eat just about any kind of sandwich. But I also enjoy a good philly cheese steak once in awhile.
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21 / M / UK
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Posted 3/1/16
The sandwhich I make most includes: Mayonnaise, spring onions, ham, pizza cheese and sometimes lettuce and tomato
One of the best sandwhiches I ever had included: red onions, lettuce, turkey stuffing, cold pasta and mayonnaise! Total treat
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31 / M / Dallas, TX
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Posted 3/1/16
I love a grilled ruben with fresh cut corn beef, slaw, and a nice russian dressing.
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25 / F / New Jersey, USA
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Posted 3/1/16

Ryudo87 wrote:

I will eat just about any kind of sandwich. But I also enjoy a good philly cheese steak once in awhile.


I haven't had a philly cheese steak in years. So good.
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34 / F / The Bahamas
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Posted 3/1/16
For me that's a tough question because I just have sandwiches I will eat, sandwiches I won't eat, and sandwiches I haven't tried yet. I can't really pin down what my favorite is.

If you'd asked me twenty-five years ago I would have said "grape jelly on grandma's bread".
Posted 3/1/16
Watercress/cucumber, tuna/chicken salad, applesauce. <-top three
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25 / F / New Jersey, USA
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Posted 3/1/16

Esperhero wrote:

Watercress/cucumber, tuna/chicken salad, applesauce. <-top three


Applesauce?
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46 / F / Reston, VA, USA
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Posted 3/1/16
Applesauce? Have not thought of that in years. My grandma used to make them, bread toasted, peanut butter, and hot applesauce over the top, cut it up and eat it with a fork. I always preferred the toast with peanut butter and then canned peaches over the top.
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25 / F / New Jersey, USA
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Posted 3/1/16

Razor_Girl wrote:

Applesauce? Have not thought of that in years. My grandma used to make them, bread toasted, peanut butter, and hot applesauce over the top, cut it up and eat it with a fork. I always preferred the toast with peanut butter and then canned peaches over the top.


Never heard of a sandwich like that.
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46 / F / Reston, VA, USA
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Posted 3/2/16
I don't know where Grandma got the idea, some people use applesauce when they run out of jelly in peanut butter sandwiches. Other people put applesauce in grilled cheese sandwiches. The hot applesauce and peanut butter Grandma made was pretty awesome especially if she used applesauce with cinnamon in it.

There are other hot sandwiches you eat with a fork, like a hot roast beef sandwich with mashed potatos and gravy on it, or the Hot Brown you find in Kentucky. Hot Brown = http://www.brownhotel.com/dining-hot-brown
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Posted 3/2/16
My ideal sandwich would be a lamb shish kebab wrap that looks something like this.



or a falafel and hummus salad wrap

http://mediterrasian.com/delicious_recipes_falafel_hummus_wraps.htm





If I'm in a hurry and that's not available then I may just make do with a a prawn mayonnaise sandwich.
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UK
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Posted 3/2/16

Ranwolf wrote:


qualeshia3 wrote:


Explain venison to me.




Ya'll need a bow, or a low powered rifle, I've used a spear on occasion. Ya then need a knife to bleed it once you've killed it. Ya then haul it home to butcher it via removal of skin, organs and bone.


We get our venison (deer meat) from our local supermarkets
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19 / F
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Posted 3/2/16
Chocolate baloney sandwich

..jk
I like tuna and Ham/turkey sandwiches w avocado
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22 / F
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Posted 3/2/16
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27 / M / Minne-snow-ta!
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Posted 3/2/16
Gotta have bacon in it. Mm, mm, bacon!
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