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Post Reply Have you ever eaten a steak?
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20 / M / Venezuela
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Posted 8/18/16
Ikumi Mito will slap you with her A5
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34 / M / Off the map.
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Posted 8/18/16 , edited 8/18/16
Steak with butter, or A1/HP, gravy, or just plain.
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28 / M / in your head
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Posted 8/18/16
never. no, truly -- our Polish 'steaks' are horrible imitations, as far as I know. We have marvelous quisine tho, just my nation seem not too fond-- ah, sorry: too afraid of anything RAW to eat good steaks :3 <3
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26 / F / San Jose, California
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Posted 8/18/16
Yes, but I find it overrated! Maybe I've just never had good enough steak to make me want it again.
Posted 8/18/16
I'm finding this sort of question kind of cute.. I love steak!
Humms 
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24 / M / CAN, ON
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Posted 8/18/16
It is the way of life my friend
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26 / M / Your friendly nei...
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Posted 8/18/16
Yes... and yes.
Posted 8/18/16 , edited 8/18/16
Yes I have eaten steak and well don't like it in all honesty.

Also completely agree with this quote 100% as well.


hpak wrote:

Yes, but I find it overrated! Maybe I've just never had good enough steak to make me want it again.
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26 / F / Overlord's Castle
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Posted 8/18/16
Next you are going to tell me you have never had bacon before. What is the point in living without bacon!!????
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28 / M / Kansas, USA
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Posted 8/18/16

Akane1984 wrote:

Steeeeeaaaaaakkkkk



I am absolutely appalled. This steak is overcooked!





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Posted 8/18/16 , edited 8/18/16

Akane1984 wrote:

Wait....have you never had steak? Is steak a euphemism for something? What kind of steak? Be more specific.


Nope, it's.....THIS guy again. The "Why do you women do wimmin-stuff?" guy.
Next, he's going to post a thread asking women only eat salads.

(And if he does, we know he's trolling.)
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Posted 8/18/16

PandAndy wrote:


Akane1984 wrote:

Steeeeeaaaaaakkkkk



I am absolutely appalled. This steak is overcooked!







Overdone, maybe, but it might not be cooked much at all..
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Posted 8/18/16
The closest I've come to steak is meatloaf
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16 / F / Polaris
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Posted 8/18/16
They're so good that just reading the word "steak" makes me drool already
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21 / F / USA
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Posted 8/18/16 , edited 8/18/16
Depends on the cut of meat and how prepared. My favorite is a choice ribeye steak rubbed with garlic and black pepper, sprinkled with Worcestershire sauce then broiled to medium-well accompanied by a baked potato. It is delicious.

Other times you get bottom of the barrel tough and lean meat that is a pain to chew and flavorless. Or maybe it was undercooked or overcooked. A bad experience there and you could be turned off steak.

For a good steak you want either Ribeye, T-Bone/Porterhouse, Strip, or Filet/tenderloin (this one is expensive). Avoid anything called a 'chuck steak'.
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