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Post Reply does anyone know a good recepie for cakes or cookies?
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F / candy land xD
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Posted 5/26/08
ty ill tell my friends about the recipe and if they like it well make it :]
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29 / F / New York
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Posted 9/20/08

elodie wrote:

Ice Heart

you need:
2 cups of sorbet ice/ ice cream sode with wilde fruits taste (500 ml)
1 big cake (400 gram) cut into small pieces
100 gram of raspberries

other things:
a heart shaped bake form about 10 cm big other shapes are also good but heart formed is cute

preparing:

take the ice cream out of the fridge and lit it melt for 5 min so it gets a bit softer
lay the bake form on a board, full the bake form with some cake, just cut some piece of the cake so it fits exactly in the bake form.
then take some ice cream and spread it on the cake.
remove carfully the cake form. and you can start all over again untill you have like 4 hearts.

put them in the fridge i don't know exactly how long but untill they are a bit frozen, and put some raspberries on it.

mine looked like this:




I'm going to try this recipe.

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29 / F / New York
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Posted 9/20/08
Here's one:

Pound Cake Cupcake:

Ingredients

• 3 cups all purpose flour
• 2 cups sugar
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 6 large eggs
• 2 cups softened, not melted, butter
• 1/2 cup 2% milk
• 2 teaspoon vanilla


Directions

-Combine all of your dry ingredients in a large mixing bowl. Add butter, milk, and vanilla to the dry ingredients. Stir until just mixed then mix at medium speed for about 4 minutes. Scrape bowl.

-Add eggs one at a time and mix on low speed for 30 seconds after each egg. Once all eggs are in the batter, mix at medium speed for 1 minute. Batter will be thick and fluffy.

-Preheat oven to 350 degrees. Spoon batter into cupcake liners until 1/2 full. If you fill them any more, you risk having a mess in your oven.

-Bake your cupcakes for 20 minutes or until a cake tester, or toothpick, inserted into the center of the cupcakes comes out clean.

-Cool your pound cake cupcakes completely in the cupcake pans. Store in an airtight container.
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30 / F
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Posted 9/28/08
i know some but do u want them easy or hard or midium??
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21 / F / Arc De Acheria
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Posted 3/17/09
tips: secret recipe
IF you wanna make a soft cake
it will use a cheese.....
if you eat a soft cake that u buy from shop it using cheese...parmesan,mozarella, cheddar

i will send a recipe for do cookies and cake
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